Ingredients In the bowl of a stand mixer, combine the cake mix with eggs, adding the eggs one at a time. It took my love of pistachio pudding to new heights. I remade this as Key Lime Pudding Pound Cake with the following ingredients, and using the same instructions for mixing and baking: 1 package yellow cake mix 1 small package vanilla pudding mix (the type that you cook) 4 eggs 3/4 cup key lime juice 1/2 cup melted unsalted butter Glaze 1 cup powdered sugar 1/8 cup key lime juice grated lime rind (1 lime, approx. Mix all the ingredients together. She substituted two Tablespoons of lemon juice for 2 T. of water and then drizzled a lemon juice and powdered sugar glaze on top of it. Oh that sounds like the perfect spring cake! You get all the flavor and appearance of an expensive, professional made bakery cake without having to pay the bakery prices. Cool the cake in the pan for no longer than ten minutes. Preheat oven to 350°F. For every addition of cake mix box, add a pudding box. So it has finally warmed up here. Continue beating for 2 minutes on medium speed, stopping to scrape the sides and bottom of the bowl occasionally. Prep Time: 15 minutes. And I am more than ready for summer! Note: If the glaze is too runny, add more powdered sugar. OK, we need to get something out of the way right now—this lemon poke cake uses boxed cake mix and Jell-O. Drizzle with glaze and serve. IF YOU DO USE A RECIPE IN YOUR OWN WRITING, PLEASE GIVE PROPER CREDIT AND LINK BACK TO THE ORIGINAL POST. 1 cup brown sugar. I love lemon and sweet together. Grease and flour a 10-inch bundt pan. Why are the good things always so fattening? Cool the cake in the pan for no longer than ten minutes. Fill each 2/3 full with cake batter and bake at 350° degrees for 15 minutes. Beat for 10 minutes Pour the cake batter into the prepared cake pan. I remember my grandmother always used to add pudding to her cakes when she used a storebought mix. https://www.duncanhines.ca/recipes/cakes/dh/lemon-pound-cake Bake at 350° for about 30-40 minutes in loaf, bundt, or cake pan (I used a 13x9 pan). Thank you!! PUDDING CAKE 3/4 c Butter 1 1/3 c sugar 3 eggs 1 ts flavour 1 1/4 c water 1 pk instant pudding mix (3-3/4 ounces) Remove from pan. All Rights Reserved. Cool completely. \u00a0Using an electric mixer, beat on low for 1 minute. Preheat oven to 350°. If you are a fan of lemon too, you should make this magical lemon cake with a citrus flavor and a soft moist texture.Using a boxed cake mix and instant pudding mix makes this cake really easy to prepare, and it’s so delicious! 1 cup water Invert the warm cake onto the cooling rack to cool completely.Once the cake has cooled, in a small bowl whisk lemon juice, powdered sugar and vanilla until smooth. Not too heavy not too light. Design by Purr. A self-proclaimed neat freak, Cheryl chronicles her journey through homemaking on her blog, TidyMom.net, where she shares recipes, tutorials, crafting and her ever-growing love for photography. Add the water, lemon juice, lemon zest, eggs, and oil. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition I know that’s not my usual from-scratch recipe approach, but this is how my grandma made it (and her famous butter Bundt Coffee Cake), and despite several from-scratch attempts, I’ve never been able to reproduce the results without using both of these items. Pour into a bundt cake pan that has been coated with shortening and flour. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. Once cooled completely dip the tops of the cupcakes in the lemon glaze. 30 minutes Thanks for sharing. Carefully run a table knife around the edges and center tube of the pan, to loosen the cake from the pan. Delicious! Combine cake mix, pudding mix, eggs, water, and oil in a large bowl. ","position":1,"name":"Pre-heat oven to 350\u00b0 F . https://grandbaby-cakes.com/lemon-cake-lemon-pound-cake-recipe I love anything with lemons, thanks for sharing! You want a consistency similar to syrup: will coat the back of a spoon but slide off easily. Sue. With the mixer on low speed, add the flour mixture in 2 additions, alternating with the vanilla pudding. As always I used applesauce in place of the oil. This post may contain affiliate links. Please note that nutrition details may vary based on methods of preparation, origin, and freshness of ingredients used. 35 minutes We spiffed up this post with more info and better pictures! Total Time: https://www.food.com/recipe/super-moist-cake-mix-lemon-pound-cake-362231 Set the cake on a cooling rack. splash of vanilla extract (optional) Ingredients for lemon pound cake. He wanted date squares for his birthday. Place cake on plate or cake stand and drizzle the lemon glaze over the top of the cooled cake, letting it drip down the sides. Topped with lemon glaze it’s the ultimate dessert for any lemon lover. I used this recipe to make mini pound cakes and they came out perfect. This simple lemon-flavored cake is quick to put together but impressive on the cake stand. Then beat 4 … Instructions While this recipe for an easy lemon pound cake does not use those exact measurements, it still remains consistent with the same consistency and flavor of your traditional pound cake. But my next version is going to be raspberry jello with chocolate cake mix. It’s easy as can be when you use a few shortcuts and a loaf pan. With the mixer running, add the cake mix, pudding mix, water, and oil. Increase the mixer speed to high and beat for 2 minutes. Yummy. In a large bowl, stir together the cake mix and instant pudding. / No gift befits the food-obsessed people in your life like a cookbook. Instant pudding mix– Take your bundt cake up a notch and add Jello instant lemon pudding mix to the batter. Making this recipe? With the handle of a wooden spoon, poke holes down through the cake at about 1 each intervals. (full printable recipe at the end of this post). I love making this recipe into a perfect lemon pound cake, but that’s not the only way you can bake up the cake. Add the wet to the dry ingredients and mix till well combined. While the cake is baking, prepare a box of instant vanilla pudding. This St. Louis mom juggles her passion for life, her daughters and her tiger-loving husband, all while her obsession with tidiness cleans up the trail blazed behind her. I LOVE it! Info. How To Make This Lemon Jello Cake. 1/2 cup lemon juice. Once the lemon pound cake batter is ready, pour it into the prepared pan, and bake until a toothpick inserted in the center of the cake comes out clean. When I do it again I will use more orange zest in the cake and less orange juice in the glaze.. I needed something in a hurry for a group of veterans and decided this would be different. JELLO LEMON PUDDING CAKE : 1 pkg. Once cooled completely dip the tops of the cupcakes in the lemon glaze. Cool the cake in the pan for no longer than ten minutes. Satisfying and extremely easy not to mention quick. These oversized cooling racks are the perfect size to accommodate almost any dessert you need to let cool. Lemon Gelatin. Thaw the cake overnight on the counter. I topped this with an orange juice / confectioners sugar glaze and filled the center of the cake with fresh blackberries and raspberries. sm. Bake at 350 degrees F (175 degrees C) for 50 to 60 minutes. No one has to know how easy this cake is to make, and most likely no one will guess the main ingredients are cake mix and pudding mix. Thank you! It’s a place where you can share YOUR favorite recipes, home tips, creative ideas, and ask questions and see what’s new with TidyMom! I am a self-proclaimed neat-freak, mom, and wife, whose passions are baking, creating, photography, travel and of course, family! First, you will prepare your oven, and grease your bundt pan and set aside. Rubber Spatula Pin It! This cake rocked my lemon world and was in fact, Mike’s birthday cake. Last week I was so hungry for something lemon. I think we originally found the recipe on the box of cake mix. 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